Now that we know who's going to be in this year's Super Bowl, Patriots vs. Giants, I thought I would share one of my favorite things to have on Super Bowl Sunday, although it's delicious anytime. My mom has been making this version of her sub sandwich for years and its always a crowd pleaser. It's super easy to put together and with a couple of these, you can feed a hungry crowd. The deli meats and cheese I list below can be interchanged with whatever kinds you like. These are Michael's favorites!
Ingredients
1 loaf vienna or Italian bread
1 tomato
1 bag shredded lettuce
1 jar claussen's hearty garlic sandwich slice pickles
1/2 pound turkey breast
1/2 pound ham
1/4 pound hard salami or beer salami
1/4 pound munchee cheese
1/4 pound colby jack cheese
1/4 cup mayo
Italian dressing - we use the Good Season's mix to make ours, it's the best!
Assembly
I think the reason this tastes so good is how it is assembled. Having certain flavors next to the other makes all the difference. I might also just be crazy and obsessed over this sandwich, HA!
1. Slice your loaf of bread in half
2. Pour the Italian dressing on the bottom half and spread with a knife covering the entire loaf
3. Add your mayo to the top half and spread with a knife
4. Line pickle slices from one end to the other on the bottom half with the dressing
5. Slice tomato and place slices on the top half with the mayo
6. Start placing your meats and cheeses on the bottom half. I typically start with the ham on the bottom next to the pickles. Then top with munchee cheese. Followed by salami and colby jack, then the turkey.
7. Top the turkey with the shredded lettuce
8. Add the top half of the bread on top of the turkey
9. Slice and enjoy!
The sandwich even tastes great the next day, maybe even better!
Ok this made my mouth water! lol! What is muchee cheese? Bout to google it!
ReplyDeleteLOL, it's like a white American cheese. It's super creamy. Maybe it's something we only have up North!
ReplyDelete