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Thursday, March 21, 2013

New Recipe: Buffalo Chicken Bread


I found this recipe on Pinterest, I think I pin everything that has buffalo chicken in the title! This did not disappoint, it was so good and a really easy weeknight meal especially because I used a rotisserie chicken.

Ingredients
2 boneless chicken breasts (I used store bought rotisserie chicken)
1 tsp. olive oil
1 pizza dough (I used store bought and let it sit out for about 20 minutes)
8 oz. of shredded mozzarella cheese (I used part skim)
3 oz. of shredded cheddar cheese
1/2 cup of Franks Hot Sauce
1/3 cup of ranch or blue cheese dressing (I used ranch)


Directions
1. Preheat oven to 400 degrees
2. Cook chicken breasts and then cut them up into small pieces. 
3. Coat chicken in 1/4 cup of Franks hot sauce
4. Spread dough into rectangle shape
5. Add ranch dressing and remaining hot sauce
6. Add chicken and then top with cheese
7. Roll the dough like a pinwheel until you reach the end, tuck the ends in so it doesn't ooze out
8. Spray baking sheet with non-stick spray and place bread on the pan
9. Bake for 20 - 25 minutes - remove from the oven and let rest for 5 minutes before cutting
10. Enjoy!


Tuesday, March 19, 2013

Our week in pictures: 3/12 - 3/18

Tuesday, March 12: Baby Blockhead, HA!

Wednesday, March 13: We grilled for the first time this year, in the snow!

Thursday, March 14: Why am I trapped now Mama?

Friday, March 15: Experimenting making some marshmallow flower cupcakes for Easter.

Saturday, March 16: Me and my little man!

Sunday, March 17: Yummy turkey and stuffing for Sunday dinner.

Monday, March 18: Our little guy loves to sit up in his crib now!

Monday, March 18, 2013

Weekend Recap in Pictures

Friday

Yay for no more ear infections!

Now that our little guy is mobile it's gate time!

Little man loves his berries!

Nap time baking - doing a test of a new cupcake recipe for Easter

Playtime with Grandma

Saturday

Playtime with Daddy

I decided to chop my hair for Spring/Summer, here's the before:

9 inches chopped later, the after:

Me and my little man

We all came together to celebrate Ken's 30th birthday







Sunday

Breakfast with Grandma and Papa

My little crawling man is starting to explore more and more and crawled all the way to the kitchen to visit me!

I made herbed turkey breast and stuffing for Sunday dinner!

Friday, March 15, 2013

Easter egg decorating


Easter is a little over 2 weeks away; I still can't believe how early it is this year! I've been looking for some fun and new ideas to decorate eggs. Usually we just get the PAAS color kit but with Ethan here this year I wanted to step it up a notch! I put together a collection of some of the best ideas I found online. Also, go and buy your eggs this weekend. Fresh eggs peel horribly, it doesn't matter what tricks you try or see on Pinterest, an older egg peels better. So if you plan on turning your beautiful eggs into yummy egg salad like I do, buy your eggs now. Onto the ideas!

Embellished eggs
I think these are so pretty and easy! You can use any kind of sticker, I bought some mickey stickers for Ethan! You can also dye them first for some more color. You can even use temporary tattoos, they work just like they do on your skin!

Mark it up
If you like to draw or doodle, try some permanent markers on your eggs (or crayons for kids), You can create any colorful design you want. This would be great for kids who are just learning to color or write too!

Rubber band design
Wrap your egg in different size rubber bands and then dip in a color to create a cool geometric design.

Tissue paper eggs
Use some leftover colorful tissue paper to create a mosaic looking egg. Just wet down the egg and apply small pieces of tissue paper to the egg, let it sit and pull it off to get a colorful pattern. You can even create designs like this butterfly!


Fingerprint eggs
I love doing crafts with Ethan that capture his fingerprints, hand prints or footprints. I think it's cool to capture that moment in time what the size of  their hands or feet were. These are also really easy!

Polka Dot Eggs
These are super fun and easy and I love me some polka dots! You could do this with any shape sticker as well. I think Ethan needs some Mickey head eggs which would be easy to do with stickers!

Personalized Eggs
We usually use a crayon to put our names on the eggs but I thought this was a cuter way to personalize your eggs with some paint and stickers.

Nature Eggs
I thought these were really different and easy. You get some herbs like cilantro, mint and dill, place the leaves on the egg and put a nylon stocking over it, twist the nylon and secure with a rubber band. Then you just dip and remove the leaves for a cool botanical stamped egg!

Thursday, March 14, 2013

Our week in pictures: 3/5 - 3/11

Tuesday, March 5: Ugh, more snow...Spring please hurry!

Wednesday, March 6: Porkchop is totally over this Winter business!

Thursday, March 7: It must have been a tough play day at daycare because little man was zonked!

Friday, March 8: Testing out a slideshow for Ethan's 1st birthday party

Saturday, March 9: Checking out my parent's new kitchen.

Sunday, March 10: Yummy kabobs for Sunday dinner

Monday, March 11: Good morning, get me out of here Mama!

Wednesday, March 13, 2013

Weekend Recap in Pictures

Friday

1st Birthday party planning in high gear - testing out a slideshow

Hanging out with my little man who is finally holding his own bottle!

Dinner and cousins playtime

Saturday

Checked out my parents amazing kitchen renovation that is in the home stretch!

Got a little play time in at Gramma and Papa's

Big boy lunch

Saturday night dinner: 
Spaghetti pizza braid, turkey meatballs and angel food cake with strawberries for dessert!



Sunday

10 month chair pictures!

French toast breakfast

Ethan had his first French toast breakfast and sausage, he loved it!

Nap time pantry re-organizing


Pre-birthday shopping at Toys 'R Us

A little nap since Mama didn't sleep too well Springing forward.

Sunday dinner: 
To get in the Springtime mood we made rib eye, chicken and veggie kabobs and s'mores for dessert!